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Black tea (Gushu Hong Cha)
Ancient Trees Black Tea
This “Gu Shu Hong Cha” tea comes from old specimens growing naturally for centuries in the mountains of Northern Thailand — bordering the plantations of Mr. Zhang, reserved for more delicate teas, and estimated above 250 years old.
Rich in flavour and generous in infusions, offering a dark red liquor with smells of dried fruit and roses.
Now offered in rolled form — same tea, but this year’s batch has rolled leaves instead of loose leaf (better for preservation).
Sizes
- 25g$11.00
- 50g$19.50
- 100g$34.00
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Orders start at 100g, mixed across any teas. Free shipping over 400g.
Brewing
Gong fu cha: 95°C, 5g, 15 sec. steeps in gong fu cha.
Western / big pot: 95°C, 5g, 5 minutes for a big pot.


